With this warm weather there is nothing else to do but barbeque. I will be sharing a number of delicious ways to marinade and grill pork tenderloin. This is one dish Al will frequently request and once you try this you will understand why.
Ingredients
1/4 cup olive oil
1 cup balsamic vinegar
3 tablespoons fresh rosemary, sage or thyme
1 teaspoon chopped garlic
2 pork tenderloins
salt and pepper to taste
Directions
Combine oil, vinegar, and garlic with rosemary in a bowl. Add pork tenderloins and marinate them for 30 minutes.
Remove from marinade and discard remaining marinade. Season tenderloins with salt and pepper.
Grill over medium-hot barbeque for 15-20 minutes.
Ingredients
1/4 cup olive oil
1 cup balsamic vinegar
3 tablespoons fresh rosemary, sage or thyme
1 teaspoon chopped garlic
2 pork tenderloins
salt and pepper to taste
Directions
Combine oil, vinegar, and garlic with rosemary in a bowl. Add pork tenderloins and marinate them for 30 minutes.
Remove from marinade and discard remaining marinade. Season tenderloins with salt and pepper.
Grill over medium-hot barbeque for 15-20 minutes.
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